IMPACTS OF MARINE FISHING BAN ON THE ECOLOGY OF HILSA IN THE NIJHUM DWIP SEASCAPE IN BANGLADESH

Authors

  • MAKIDUL ISLAM KHAN
  • ALBERT SMITH
  • MOST. NILUFA YEASMIN
  • MD. MONIRUL ISLAM

Keywords:

Fishing ban, ecological impact, water quality, hilsa shad, length-w

Abstract

Bangladesh government has imposed a 65-day marine fishing ban since 2015 to
conserve marine fisheries, particularly to boost hilsa (Tenualosa ilisha) production.
However, the ecological impacts of the marine fishing bans on water quality
and hilsa’s growth are not assessed yet. Thus, this study aims to contribute here
using data from coastal waters and fish from pre-contacted fishers in the Nijhum
Dwip seascape during and outside the fishing ban in 2021 – 2022. Data were
analyzed using R software. The measured mean dissolved oxygen, temperature,
pH, electrical conductivity, total dissolved solids, and transparency of the sample
water were 7.1 ± 1.13 mg/l, 31.1 ± 0.71°C, 8.45 ± 0.07, 40000 ± 2828 μS/cm, 18000 ±
1414 mg/L and 63.5 ± 2.12 cm at 1 week prior to the ban ends (July) and 8.45 ± 0.21
mg/l, 22.35 ± 0.49°C, 8.45 ± 0.07, 20500 ± 1060.66 μS/cm, 10350 ± 212.13 mg/l and
63.5 ± 7.78 cm before the ban starts (February). The values might be varied due to
seasonal differences. The mean length (38 cm) and weight (601 g) of sampled hilsa
during the ban periodwere comparatively larger than the mean length (29 cm) and
weight (229 g) of hilsa which were sampled during the outside fishing ban period.
Therefore, this study concludes that the marine fishing ban has positive impact on
the growth and size of hilsa. This study suggests that further research is required
to assess the fishing ban’s impact on the growth and production of other coastal
and marine fish species across the Bay of Bengal.

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